Hotel Frederick, Booneville
May 2024
Coming full circle, it started as a hotel before being converted to a Greyhound bus depot and then a retirement center. Abandoned and in disrepair, a four-million-dollar restoration brought the property back to life.
Enter current owner hometown girl Holly Bozarth Simpson, who loves all things historic. After she returned to Boonville, she worked as executive director of Friends of Historic Boonville and at Missouri Preservation. She took the job of the hotel’s general manager in 2013 and thrived in hospitality.
“I bought this hotel in 2020 during Covid,” says Simpson, “I actually live on property and often check guests in and enjoy meeting them and catering to their needs.”
Public areas sport original black-and-white tile flooring and are furnished with 19th-century antiques found at estate sales. Guests appreciate the artwork: prints from an antique field notebook, folk art, reproductions of antique maps detailing area trails and early settlements, and black and whites featuring Boonville’s 1940s architecture.
Rooms might be described as artsy and Old World with high ceilings, exposed brick walls, and Carrera marble or mosaic tile in the bathrooms. In some of the 30 rooms, Simpson made the bedframes from repurposed barn wood. Other rooms have floor-to-ceiling glass bathroom walls decorated with artsy etched designs for privacy. Come morning, a hearty continental breakfast and coffee/tea bar are complimentary. The hotel also rents single and tandem bikes.
Adjacent to the lobby, the lounge’s arched doors and cozy leather couches invite guests to order draft beer, craft cocktails and wine along with a full menu. The Fred serves dinner Tuesday through Saturday. The scratch menu changes twice annually incorporating local produce and house-smoked chicken. One floor below, the speakeasy-style Brick Room hosts live music on Friday and Saturday nights.
“During Prohibition, locals would go into a smaller room just off The Brick Room to play cards and drink from their own bottle of liquor which they would store in the rafters for a return visit,” says Simpson.
Given its central location, Hotel Frederick hosts numerous corporate retreats and meetings, offering guests and groups a personal touch as well as in-house catering.
Visit HotelFrederick.com for more information.
Lake Breeze Resort, Camdenton
February 2024
For water-lovers, Lake Breeze is a gem with a floating swim dock, water trampoline, tiny sand beach, barbeque grills and an outdoor fireplace. Mornings, we paddled the stillness with kayaks and paddle boards. Hydro-bikes, pontoon boats, a fishing boat and boat slips are also available for rent.
“This spot reminds me of childhood memories and old-fashioned fun. I spent family vacations at small resorts and California lakes,” says Gena. “While living in Colorado, Bruce and I would bring our boys to the Ozarks for vacation.”
Situated just off the Highway 5 Niangua Bridge, 17 totally remodeled cabins and units host approximately 70 people. Gena, who manages the resort, traveled the world as a software specialist. Bruce still works as a network administrator but spearheads upkeep. Living in Colorado for 20 years, Bruce never wavered on his dream of owning a marina. On a whim, they looked at properties in the Ozarks enroute to Iowa for Thanksgiving.
Although the resort was built in the 1950s and very rundown, the Aldrich’s saw potential. After purchasing Lake Breeze in 2011, they basically gutted each unit and replaced roofs and windows. Several units, such as numbers 11 and 12, lean toward a condo-like interior.
“Each unit is meant to be a bit vintage but cute and fresh,” says Gena. “We spend lots of energy cleaning. I traveled extensively in my former career, so that’s very important to me.”
The pool area contains complimentary floats and children’s life jackets. Ping-pong, games, books, more than 700 DVDs and loaner fishing poles are available. Fishing off the docks yields catfish, croppie and some walleye; guests need to supply bait. Guests can put ice creams or ice on their tab using the honor system.
The venue by the resort’s entrance hosts parties and weddings. Guests can grill out along the lakefront for a rehearsal dinner. Public events include Bikefest in September, a Memorial Day weekend craft fair and a haunted house at Halloween.
“We have 65-75 percent repeat business. Guests can book for the next year, and I’ll hold it until January when they can put down a deposit,” says Gena. “We like to think of ourselves as a home base for our guests and enjoy making them feel welcomed.”
Visit LakeBreezeResort.com for more information.